Teriyaki Feast (Saba Teriyaki, Buri Teriyaki, Unagi Kabayaki) ~463g [Frozen] - Islandwide Delivery

✨ Teriyaki Feast (Saba Teriyaki, Buri Teriyaki, Unagi Kabayaki) ~463g [Frozen] – Savory & Sweet Japanese Classic ✨

Indulge in the ultimate trio of sweet and savory Japanese favorites with our Teriyaki Feast! Bringing together three iconic, pre-seasoned classics in one convenient pack, this set lets you recreate authentic izakaya-style donburi bowls and fish platters at home in just minutes.

Fully cooked and pre-marinated—simply thaw, reheat, and enjoy!

Bundle Contents (~463g Total)
1x Buri Teriyaki (93g): Sweet and savory Yellowtail fillet with a rich, fatty texture that pairs seamlessly with teriyaki sauce.
1x Saba Teriyaki (70g): Tender mackerel fillet (鯖の塩焼き/照焼き) expertly marinated for a savory, satisfying bite.
1x Unagi Kabayaki (300g): Premium-grade glazed eel (鰻蒲焼) sourced through a long-standing supplier partnership for top-tier quality.

Product Details
Total Net Weight: Approx. 463g
Condition: Frozen (Pre-Cooked & Pre-Marinated / Ready-to-Heat)
Ingredients: Yellowtail (Buri), Mackerel (Saba), Eel (Unagi), Teriyaki Glaze, Soy Sauce, Mirin, Sugar
Flavor Profile: Rich, buttery, sweet, and savory with deep umami notes
Portion Size: Perfect for 2–3 pax (donburi bowls)
Origin: Japan (Buri & Saba) / China (Unagi)

Best Way To Prepare
Thaw Completely: Place frozen packages in the refrigerator overnight or submerge sealed packs in room-temperature water until fully thawed.
Reheat Your Fish
Buri & Saba Teriyaki: Submerge sealed packs in boiling water for 3 minutes, or microwave on high for 1 minute.
Unagi Kabayaki: Reheat in the oven, flash over a charcoal grill, or finish with a blowtorch (Aburi) for a smoky, restaurant-quality char.
Assemble & Serve: Lay the piping-hot grilled fillets over a warm bowl of Japanese rice, drizzle with extra teriyaki glaze, and serve immediately!

💡 Pro Tips
🍋 Citrus Touch: Serve the Saba Teriyaki with a fresh squeeze of lemon or lime to cut through the richness.
🍚 Stoke Rainy Night Feast: Enjoy together with piping hot rice on a cold rainy night for maximum comfort and pleasure.

Storage Instructions
❄️ Keep Frozen: Store in the freezer (-18°C or lower) immediately upon arrival.
⏱️ Quick Meal: Once thawed, reheat and consume within 1–2 days for peak flavor and texture.
🚫 Do Not Refreeze: Avoid refreezing once thawed to preserve the delicate texture of the eel and fish fillets.

Bring home this top-rated savory trio—prepped, packed, and ready for your next quick meal! 🥢🇯🇵✨